This restaurant is absolutely Outstanding! World class in every way — the food is spectacular and the service is warm, friendly, helpful, and gracious. If there were 10 stars I would grant them thankfully. We had a place in Paris for ten years, and our son is a Cordon Bleu chef, we have eaten our way around the world many times and have tried them all. Don’t miss Belcanto — wonderful!
Waited almost three months for the reservation, dinner was finished in one hour, this was the quickest Michelin I ever had. The food was good, lots of very creative molecular gastronomy, after a few months my brain can remember some images of the dishes, but my tongue can’t remember the moment.
Without a doubt one of the best gastronomic experiences I have ever had. After all this is a restaurant with two Michelin stars. Quality of food: excellent! Quality of service: excellent! Quality of the wines: excellent! Wow effect: maximum! An inevitable choice for a special day. I strongly recommend this one.
Definitely abundance of creativity and fun can be found in all the dishes. However, I would expect more for such a highly rated restaurant. I ordered Lisbon menu with 3 wine pairings. It took awhile for wines to start opening up, so the wines were not good pairs, personally, to the pace of all the dishes. The egg dish was quite amazing actually. And Dip in the sea (the cod dish) was pleasantly surprising and so were the chef's compliments. On the other hand, both of the meat dishes were very disappointing. Deserts were somewhat mediocre. Overall, the experience (including service) was good and food was all right. Had the price been a little bit more reasonable, I don't think my ratings will be so harsh.
We came here for my mum's birthday dinner and had the Lisbon menu. It was quite extraordinary. Especially the golden goose egg and the delicate suckling pig. For what it is, it's actually quite affordable and they also have a great list of Portguese wines. If you want to treat yourself to something quite unique, go here.